Fresh produce: Livesey Mushrooms - Maitake
Maitake is a very unique mushroom and is recognisable by its unusual fronds, giving it a floral appearance.
The maitake mushroom has a rich, savory taste which vamps up any dish. Its flavour comes to life when combined with salty foods such as bacon or cheese. There is very little wastage with this mushroom, it is simple to prepare and can be sautéed or baked.